Sri Lanka, the pearl of the Indian Ocean, is known not only for its stunning beaches, fascinating temples and diverse wildlife, but also for its delicious and spicy cuisine. Sri Lankan cuisine is characterized by the use of fresh ingredients, aromatic spices and diverse flavors. In this article, we will take you on a culinary journey through Sri Lanka and introduce you to the main ingredients,...

If you are planning a trip to Sri Lanka, the “Pearl of the Indian Ocean”, you are probably wondering when is the best time to enjoy its breathtaking nature, rich culture and history, diverse wildlife and delicious cuisine. In this comprehensive guide, we give you an overview of the best time to travel to Sri Lanka, taking into account climate, activities and the most attractive...

Tamil cuisine is one of the oldest and most distinctive culinary traditions, known for its rich flavors, healthy ingredients, and cultural significance. This article delves into the traditional recipes, historical stories, and health benefits of popular Tamil dishes, highlighting how food is an essential element of Tamil identity. 1. The Philosophy of Tamil Cooking: Ancient Roots, Balanced...

Dr. T.K. Prabhu, a renowned dentist from Karaikudi, Sivagangai district, has been appointed as the Secretary of the Sivagangai East District Association of the Tamil Nadu Victory Council. Recently active in public service, Dr. Prabhu has gained significant popularity across Karaikudi. His social initiatives, assistance programs, and party events—shared widely from Instagram to...

The Tamil diaspora spans across all continents and is part of a global community of approximately 75 to 80 million Tamil speakers. Millions of Tamils were forced to leave their homeland due to the civil war in Sri Lanka. However, displacement often comes with the struggle to preserve one's identity. Young artists in Europe are now exploring new ways not only to maintain their culture but also...